{"id":3958,"date":"2021-06-09T05:48:31","date_gmt":"2021-06-09T05:48:31","guid":{"rendered":"https:\/\/bottanika.qodeinteractive.com\/?page_id=3958"},"modified":"2026-03-18T09:34:51","modified_gmt":"2026-03-18T09:34:51","slug":"our-process","status":"publish","type":"page","link":"https:\/\/meliroi.gr\/en\/our-process","title":{"rendered":"HONEY"},"content":{"rendered":"
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\n\t\t\t\t\tPINE HONEY\t\t\t<\/h3>\n\t\t

Meliroi pine honey is the honey of the pine forests of Halkidiki. It has high biological and nutritional value due to its high concentration of trace elements, up to six times higher than that of flower honey. With a deep amber color and full flavor, it reflects the authenticity of Greek nature, as it accounts for 65% of Greek honey production. It is not overly sweet, highlighting its rich, natural taste. Its dense texture and subtle aroma make it ideal for everyday enjoyment. It is wonderfully enjoyed on bread, in yogurt, or in hot drinks, offering a balanced and natural sweetness. It is produced in April and during the period from August to November.<\/h6>\n\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tFLOWER HONEY\t\t\t<\/h3>\n\t\t\t

Meliroi's flower honey is the most authentic taste of Greek nature. It is produced from the nectar of many different flowers, mainly from the mountains of Macedonia capturing the aromas of spring and summer in every spoon. With a golden color and a delicate sweetness, it is an ideal choice for daily enjoyment. The balanced taste pairs wonderfully with yogurt, fresh bread or cereals. It is produced from May until August.<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\tOAK HONEY\t\t\t<\/h3>\n\t\t\t

Meliroi's Oak Honey is an authentic forest honey with a strong character. It's deep dark color and thick texture reveals the rich origin from the oak forests of Macedonia. With a full flavor and subtle sweetness, it is an ideal choice for those who love strong honeys. It has a large amount of antioxidant properties and is rich in minerals. It is produced in July.<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\tCHESTNUT HONEY\t\t\t<\/h3>\n\t\t\t

The Meliroi chestnut honey is a honey with a strong personality and rich character. Its deep brown color and strong aroma represent its origin from the chestnut forests of Mount Athos. The intense spicy aftertaste makes it stand out from other honeys. Ideal for those seeking more complex taste experiences. It pairs wonderfully with aged cheeses, nuts, or traditional yogurt. It is produced in June.<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

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